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Local corn flour battered calamari with banana peppers, scallions and a chipotle aioli

Roasted cauliflower tossed in buffalo sauce with bibb lettuce cap, avocado, tomatoes, cucumber, onions, buttermilk ranch dressing

(Traditional Brazilian Snack) Savory dough filled with a mixture of pulled chicken, garlic, herbs and secret spices, fried until crispy and golden. Served with garlic aioli
(while supplies last)

One pound of brined wings fried crispy with a house-made Buffalo dry rub and served with a side of ranch

Black bean corn salsa, pickled onions, lime crema

Fried haddock, avocado, cole slaw, chipotle aioli

Local when available, house vinaigrette

House-made creamy and luxurious tomato bisque

Seared scallops over risotto tossed with tomatoes, fresh mozzarella, basil and a balsamic reduction

Atlantic haddock, Wormtown Be Hoppy IPA batter and frites

Sautéed chicken filets, broccoli, parmesan cheese, crushed red pepper, oil & garlic penne

Lobster meat, shell pasta, house-made 3 cheese cream sauce topped with seasoned crumbs and baked until golden

Grilled to your liking and served with bacon roasted Brussels sprouts and frites

Grilled salmon fillet topped with feta, sun-dried tomatoes, kalamata olives and basil served atop zucchini noodles sauteed with a lemon caper sauce

Our homemade meatloaf filled with prosciutto & gouda cheese drizzled with a stout demi glaze. Served with mac n cheese & bacon roasted Brussels sprouts

Grilled chicken served atop Tri-color quinoa, avocado, black bean-corn salsa, tomato, scallions, mango, chipotle aioli, corn nuts, cilantro vinaigrette