Gluten Free

Roasted cauliflower tossed in buffalo sauce with bibb lettuce cap, avocado, tomatoes, cucumber, onions, buttermilk ranch dressing

Ground Lilac Hedge local beef, black bean corn salsa, pickled onions, cheese, lime crema

Grilled chicken served atop Tri-color quinoa, avocado, black bean-corn salsa, tomato, scallions, mango, chipotle aioli, corn nuts, cilantro vinaigrette

Pecan encrusted salmon filet with a maple mustard glaze, local winter squash hash and bacon Brussels sprouts